THE Taste of the West Country is coming to RHS Rosemoor this weekend, with a food festival celebrating the best of regional produce.

The festival on September 22 will bring together traditional local produce and organic foods, including locally reared beef and lamb, handmade cheeses, English wines, chutneys, jams, preserves, cakes, sweet and savoury pastries and a wide range of other tasty foodstuffs, plus cookery demonstrations.

And from September 27 to September 29, Rosemoor will host its first real ale and cider festival which will feature a range of interesting, unusual and eminently drinkable real ales and cider from near and far.